Head Count for Fall 2014 SoCal Bash Starts Here: Saturday Oct. 11: North Hills/Van Nuys Airport Adjacent

[DUBBAGA]

Doesn't look like anyone's doing ribs yet. Do we have a volunteer?

I can ditch the appetizers and do ribs instead... how many racks?

 

[Just BS]

I can ditch the appetizers and do ribs instead... how many racks?

I can do ribs too if ya wanna do the horse doovers...

I'll cook them here doing 321 method. Bring them wrapped in foil. Will need a que to finish on.

 

[DUBBAGA]

I can do ribs too if ya wanna do the horse doovers...

Doesn't matter to me, just need to know what to buy at the grocery store... your call :becky:

 

[Moose]

I'm guessing with all of the food we already have, I'm guessing 3 racks max. I also have a UDS and PBC that will be available if one of you wants to do 'em hot and fast.

We also need charcoal as well...

 

[Just BS]

Then I'll do three racks of St Louy's from Costco.

Who's gonna have grill space for me when I get there to set the bark?

 

[gtr]

I'll bring a couple bags of TJ's briqs and a table. IIRC it might be good to bring some chairs too?

And Just BS - I can bring a WSM, or if you're looking for a more direct type heat, there'll be an open pit, or I can bring an Old Smokey (cheap but kinda great grill/smoker type deal with good distance between the coals and grate). I think Moose mentioned there was gonna be a 22.5 Weber kettle there too.

 

[Tonybel]

Not very happy. We won't be able to make it. Can't get a babysitter for my kids.

 

[gtr]

^^^Triste!

Dang - really wish you guys could make it. This won't be the last time we get together, so hopefully you guys can make it to the next one.

 

[PatAttack]

How about a recipe for this Mac N' Cheese everyone is crazy about!:becky:

Y'all have fun and be safe!

 

[DUBBAGA]

How about a recipe for this Mac N' Cheese everyone is crazy about!:becky:

Y'all have fun and be safe!

Recipe as requested...

Step 1 - purchase plane ticket
Step 2 - eat, enjoy, get seconds
:laugh:

 

[gtr]

We good on plates, forks, napkins, paper towels etc. or should I bring some?

 

[Moose]

We good on plates, forks, napkins, paper towels etc. or should I bring some?

That would be great, actually!

 

[gtr]

Done!

 

[SmokinJohn]

Not very happy. We won't be able to make it. Can't get a babysitter for my kids.

Damn....I will keep your man cave addition for another time.

 

[Just BS]

And Just BS - I can bring a WSM, or if you're looking for a more direct type heat, there'll be an open pit, or I can bring an Old Smokey (cheap but kinda great grill/smoker type deal with good distance between the coals and grate). I think Moose mentioned there was gonna be a 22.5 Weber kettle there too.

I forgot about the open pit. That will work. If not the Webber will be fine.

 

[mtbchip]

Just picked these from the garden....

Hmmm.... what to do... ? Anyone.... these are HOT too :icon_devil

See ya Saturday!

Appetizers and dessert, y'all make everything for b'tween.

CHEERS!

 

[Just BS]

Smoked jalapeno jelly.

Poor over soften cream cheese.

Eat with crackers, spread on a biscuit with a fatty or add to sauces.

 

[mtbchip]

Jelly... too late to have ready for Saturday. So a pan full of ABT it will be.

Since these peppers are SO DAMMMM hot, I will remove the seeds :mrgreen:

 

[ssv3]

Been busy here guys,

I'm going with the ground meat kabobs as planned.

Question?? Do you guys want some skewers of ground beef and some skewers ground chicken or only beef skewers??

This is what I'm talking about. Pic is all ground beef. All beef or beef and chicken??

 

[mtbchip]

Been busy here guys,

I'm going with the ground meat kabobs as planned.

Question?? Do you guys want some skewers of ground beef and some skewers ground chicken or only beef skewers??

This is what I'm talking about. Pic is all ground beef. All beef or beef and chicken??

THAT is a rhetorical question........ let me save others from answering. We'd be HONORED to try both of those delicacies ..... BRING 'EM :clap: