Chickenfried Pork Chops

cowgirl · Oct 13, 2014

Another camp breakfast...

I make these a lot when camping. I like the way the chops catch the smoke.

Got the fire going in the tractor rim..

started a skillet of hash browns and onions...

seasoned the chops, dredged in flour, dipped in an egg/milk wash then back into the flour.

started frying the chops til golden...

I place the chops on the grill to catch some smoke and keep warm..they crisp up a bit too.

melted butter for my eggs...

started the skillet gravy...

basted the eggs with hot butter to set the tops..

That's it! Added fruit to make the dish healthy...

I love the way the chops crisp up over the fire and catch the smoke flavor. Adds a little something special to the meal.

Thanks for looking at another camp breakfast!

FatCoyote · Oct 13, 2014

Looks great, I do have to ask about the eggs; are those fried in butter or something else? It would be nice to know.

Thanks,
FatCoyote

BobBrisket · Oct 13, 2014

Y o u A R E..............killing me over here! I'd hit that plate from all angles! Fantastic!

Bob

cowgirl · Oct 13, 2014

FatCoyote said:
Looks great, I do have to ask about the eggs; are those fried in butter or something else? It would be nice to know.

Thanks,
FatCoyote

Thank you FatCoyote,
I fry them in butter and use a large spoon to baste the tops of the eggs with the hot butter. I can control how "cooked" I want the tops. I like mine more "sunny side up" but some of my friends like them cooked hard.

Bob thank you!!!

.

Stingerhook · Oct 13, 2014

You can do more fantastic things on that rim than most people could in a gourmet kitchen. Fantastic as always.

Hankdad1 · Oct 13, 2014

I had a nice big bowl of Brunswick stew a couple of hours ago, now I'm craving one of those chops! It all looks delicious, but a good pork chop is my favorite grille food.

Did you brine the chops B4 you floured and dredged them? They look very juicy.

PaPaQ · Oct 14, 2014

I will trade you 2 butts I am cooking now for a plate!:thumb:

ssv3 · Oct 14, 2014

I want a plate now so bad. Yes now. Looks absolutely delicious Jeanie.

Guest · Oct 14, 2014

That looks wonderful! There ain't nothing like nutty roux taste of the crust you get from panfrying in cast iron. Top it off with a hint of smoke and extra crisping, and I might die of gluttony!

However, I think I would have to go back to bed if I ate that for breakfast. You aren't fooling me with the fruit.

cowgirl · Oct 14, 2014

Thank you Marty! :grin:

Hankdad1 said:
I had a nice big bowl of Brunswick stew a couple of hours ago, now I'm craving one of those chops! It all looks delicious, but a good pork chop is my favorite grille food.

Did you brine the chops B4 you floured and dredged them? They look very juicy.

Thanks so much, your stew sounds delicious!!
I didn't brine the chops. Sometimes I like to give them a quick one hour cure with tenderquick but I wasn't awake enough to do that this time. :mrgreen:

PaPaQ said:
I will trade you 2 butts I am cooking now for a plate!:thumb:

That sounds like a great trade, I'd be getting the better end of that deal! :becky: Thank you!

cowgirl · Oct 14, 2014

ssv3 said:
I want a plate now so bad. Yes now. Looks absolutely delicious Jeanie.

Thank you ssv! :becky:

Guest said:
That looks wonderful! There ain't nothing like nutty roux taste of the crust you get from panfrying in cast iron. Top it off with a hint of smoke and extra crisping, and I might die of gluttony!

However, I think I would have to go back to bed if I ate that for breakfast. You aren't fooling me with the fruit.

:laugh: I actually ate the fruit this time. Couldn't eat but half of the chop and one egg but I ate the fruit. :laugh: Thank you Guest! :mrgreen:

Decoy205 · Oct 14, 2014

That's the greatest breakfast evarrrr! Nom nom nommmmm

Smoke Dawg · Oct 14, 2014

OMG - Can I have Breakfast with you!

The sear on the chops looks great and yes the yokes have to be runny

That old tractor wheel has made some dayum good food!

Well done again!

Trailer Trash · Oct 14, 2014

That looks like the breakfast I've been looking for all over Arizona! Sure am glad you added that little strawberry for health! :clap:

landarc · Oct 14, 2014

Ooooo my that sure looks good

BigBobBQ · Oct 14, 2014

that is a country style breakfast anyone would be happy to wake up to. Great job.

Phubar · Oct 14, 2014

Phabulous Jeanie!

buccaneer · Oct 14, 2014

Fantastic job over a campfire Jeanie, most could do it that well in a modern kitchen!
:clap2:

sam3 · Oct 14, 2014

Now that's breakfast! Nicely done Jeanie!

16Adams · Oct 14, 2014

I'd Hit dat anywhere, anytime-no questions asked. Dang that is fine!!!

Chickenfried Pork Chops

somebody shut me the fark up.

is one Smokin' Farker

Moderator

somebody shut me the fark up.

somebody shut me the fark up.

is one Smokin' Farker

is One Chatty Farker

somebody shut me the fark up.

Full Fledged Farker

somebody shut me the fark up.

somebody shut me the fark up.

Babbling Farker

Quintessential Chatty Farker

is one Smokin' Farker

somebody shut me the fark up.

Babbling Farker

somebody shut me the fark up.

somebody shut me the fark up.

is Blowin Smoke!

somebody shut me the fark up.

Similar threads