Carolina/South East bash

[Blythewood BBQ'er]

I believe 15-20 confirmed with the wives included.

 

[lantern]

Hey guys. Which items are lacking? I wanna pitch in but ain't got a clue on what's still needed.

 

[Blythewood BBQ'er]

Lantern you can bring paper goods or throw some cash in on some of the meat costs if you want! Or a portable dessert if you know of one.

Here's a list of food we have so far.

Me 4 butts, 8 racks of ribs, tri tips( split between me and cabo)
Wendy ( my wife) Pasta salad
Grilla brisket and apple cole slaw
Joe Black baked beans and tater salad

Anyone making a day trip feel free to grab paper goods or throw in for cost of meats. Personally as long as you show up and have a good time that is enough!

Foil pans for service. Beverages, water soda, bbq sauce (as long as it's good!:heh would be good and useful things to bring.

 

[grilla]

Anyone doing yard bird (quarters, breasts)? Kind of seems like you need chicken to have good bbq:wink:

 

[Blythewood BBQ'er]

Agreed grilla! Who want the chicken? :-D

 

[lantern]

Alright. I'll bring a big pack of paper towels from Sam's and a couple bbq sauces. I'll ask her if she wants to make a dessert. If anything I'll bring a few apple pies from Bi-Lo.......I can't be the only one that loves them. Oh and some solo cups.......and plastic utensils.

 

[Blythewood BBQ'er]

Cool man!

 

[Sammy_Shuford]

OK. Just confirming that my Wife and Myself will be there.

It's within 30 days so I just put in for vacation (I work weekends).

We will drop by Friday afternoon, sleep in motel, and be back Saturday Morning.

No BBQ sauce, but I love to do spatchcock chicken.

 

[Blythewood BBQ'er]

I've never done chicks in the Bubba Grill. May try one for practice to see if it gets too smokey. Awscwi how that chicken turn out in the downeast beast?

 

[Sammy_Shuford]

What time frame are we plaining on getting together and then later "chowing down".

 

[Blythewood BBQ'er]

Well it's up to everyone what time they want to get there. We'll be cooking early in the morning. You can enter the park at sun up. I say we plan to eat 12-1ish if no objections.

 

[Blythewood BBQ'er]

I'll probably do a big poppa smokers order in the next week or two for some sauce and rubs. If any of you need something I'll order it and bring it to the bash for you and you can pay me then.

 

[grilla]

If you plan to eat 12 -1 big meats go on no later than 4 :shock:. It's up to everyone else but I would think may be eat 2-230?

 

[Blythewood BBQ'er]

True. We all know BBQ is done when it's done lol! I was just giving a general time for people to arrive and such.

 

[grilla]

ok sounds good. May bring some wings for mid morn snack.

 

[Blythewood BBQ'er]

Cool man sounds great! I do have burners on the BG so may make us some omelets for breakfast.

 

[dwfisk]

OK, just got a room booked in the Harbison area. My wife has a client appointment in Agusta Friday morning so we will be pulling into SC sometime Friday afternoon. Haven't noticed anybody else offer so I'll bring the Cabo. Is there anything else I can bring?

 

[Blythewood BBQ'er]

Maybe grab some burger buns for the ones of us who want to make sandwiches! I figure in the next week we will finalize the list of items.

 

[Lighter-Fluid]

As of right now the wife and I are planning on attending. We will not be bringing a grill/smoker but will be glad to pick up some locally made sausage and/or paper products and can pitch in on the meats if needed. We plan on driving up, spending the night nearby then be at the park Saturday morning. It's an area we've never visited so we're looking forward to the trip and visiting with fellow brethern.

 

[Blythewood BBQ'er]

Great Lighter Fluid! We should be good on smokers so no worries! Sausages would be great! Lake Murray is a beautiful place for sure!