What Onion ...

GMDGeek

is one Smokin' Farker
Joined
Oct 10, 2012
Location
Wylie, TX
For smoked bacon wrapped onion rings, what is your preferred onion, thickness of slice and why ... :)
 
I have only done them twice and everyone loved them. I used the sweet yellow onions. They hold up and stay firmer in my opinion. I cut the rings about 3/4" to 1" thick. The sweetness paired well with the bacon too...
 
I have only done them twice and everyone loved them. I used the sweet yellow onions. They hold up and stay firmer in my opinion. I cut the rings about 3/4" to 1" thick. The sweetness paired well with the bacon too...
^^^^ this:thumb:
 
I use sweet onions for almost everything. I sliced mine about 1/2" thick. Also, use two rings for each one.

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