blazinfire
Babbling Farker
- Joined
- Jul 28, 2015
- Location
- west virgina
So maybe I read this post wrong, Isn't today the cook day? Hows it going? what's it looking like? Maybe I jumped the gun on this but I swear I seen the thread last night.
I haven't slathered anything I've cooked. I was interested to see if a mustard slather added anything flavor wise but don't feel like getting my hands dirty.
I haven't slathered anything I've cooked. I was interested to see if a mustard slather added anything flavor wise but don't feel like getting my hands dirty.