red box smoker!

[abangs]

I am headed to the woods today for two weeks on a hunting trip. Not gonna mess with them until I return on the 30th. But....I will post an in depth review of them!!! I am sure Mark has them dialed in though and for $400....that is like a short sore pecker.....just can't beat it!!

 

[Backwoods Smoker]

red box smoker

They are selling like hotcakes. Lots of good reviews. I tested it for 8 months. Great little household,rv, tailgating cooker.

Mark

 

[Backwoods Smoker]

One mistake here. The firebox door is actually insulated. Just a small gap at the bottom where the air comes in.

 

[pjtexas1]

They are selling like hotcakes. Lots of good reviews. I tested it for 8 months. Great little household,rv, tailgating cooker.

Mark

One mistake here. The firebox door is actually insulated. Just a small gap at the bottom where the air comes in.

Thanks for the information! It was hard to tell from the pic that the fb door was insulated.

 

[SmokerKing]

This looks like the right size to smoke some bacon as well.

 

[LYU370]

Dionn & Gary Lanton (Holy Smokes BBQ Team) have one. Firing it up today.

[ame]https://www.facebook.com/dlanton/posts/10206299215812503[/ame]

 

[pjtexas1]

i "borrowed" a few pics. hope that is ok...

 

[pjtexas1]

intake adjuster


intake in fb door


exhaust holes on back of smoker

 

[landarc]

It looks pretty stout in build parts

 

[Fwismoker]

Looks like a good little smoker guys!

 

[jgbmgb]

Ours scheduled to be delivered Monday! Looking forward to it!!

 

[jgbmgb]

Looks like perfect size to take with the wife and I to the coast on the weekends!! Can already taste some fresh caught fish smoked in this!!!

 

[captjoe06]

Wow. Looking forward to seeing the cooks on that bad boy.

 

[pjtexas1]

I win! Got mine about 30 minutes ago:clap2:

 

[hogs122]

I win! Got mine about 30 minutes ago:clap2:

Light that thing up. You've got time for a fatty before dark! :clap2:

 

[pjtexas1]

I agree.

 

[PatAttack]

How is it running so far, Paul?

 

[jgbmgb]

Nice!! So, whats your thoughts on the little red thang?!!

 

[landarc]

You mounted it on a wall? :thumb:

 

[pjtexas1]

Got family and a bunch of little ones running around today so I'm a little slow posting. Biscuit test was dead even on all racks. Temps don't get out of control. Hot dogs and sausage came out really good. Chicken breasts were next and a fatty. Just put baby back ribs on. Tight fit. Loaded up with 45-50 pieces of charcoal at 12:15. 12:45 was at 225 and put on the biscuits. Still on the same load of fuel at 4:15 running at 325. Will fit more than I thought. Very stout cooker and the fit and finish is really nice. Very glad I got this one. I tried a maze but it's not necessary. Ran the water pan empty and lined it with foil.