deguerre
somebody shut me the fark up.
- Joined
- Jul 15, 2009
- Location
- Memphis...
HEY. This a SEERus Dice cussion, Nephew, onna merits an' such o Black Ops 'n future cookin'. Yessir.
Up to this point, this whole page could be just a bunch of Southern Euphemisms...:shock:
What would an Aussie know about Southern Euphemisms? :becky:
What would an Aussie know about Southern Euphemisms? :becky:
He's the long lost cousin that was shipped off a while back.:lol:
but he knows big 5 dolla werds n stuff
So i kept hearing about people using Black Ops Brisket rub, and decided I would give it a try. But not being too familiar with it or who made it I ended up purchasing a different brand "Black Ops" Rub. Seems that Oakridge BBQ isn't the only one selling a "Black Ops" Rub.
http://www.amazon.com/Black-Ops-Sea...&qid=1387569130&sr=8-1&keywords=black+ops+rub
It's a decent rub, but for $15 for only about 6oz is quite pricey. Gonna have to get the Oakridge version and see how it compares.
I feel like i've been had.