dadsr4
somebody shut me the fark up.
- Joined
- Feb 8, 2010
- Location
- Howell, MI
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Brethren Relay to Dan Chambers
- Thread starter smokinit
- Start date
ak56
Knows what a fatty is.
- Joined
- Sep 8, 2013
- Location
- Carnation, Washington
Wow! Skip reading a thread for a few days and it explodes. Last I looked it was still undecided if it was ship vs. relay to get that thing down there, now its almost ready to ship, shipping is paid for, and we're buying meat!
Anyway, in for $50 for meat.
Dan, have fun!
Anyway, in for $50 for meat.
Dan, have fun!
havent checked the account for a couple of days, but i think we may have to buy dan a freezer also. 
im working a deal with a meat vendor. Stay tuned.
im working a deal with a meat vendor.
Stay tuned.
- Joined
- Oct 5, 2008
- Name or Nickame
- Gore (surprise!)
havent checked the account for a couple of days, but i think we may have to buy dan a freezer also.
im working a deal with a meat vendor.
You mean you're thinking of freezing Dan's meat package. :shock:
BBQ Bandit
Babbling Farker
... and the junk in the trunk???
- Joined
- Apr 2, 2009
- Location
- San Antonio, TX
I don't know what to say....thank you just doesn't seem enough
Bob in St. Louis
Babbling Farker
- Joined
- Jul 31, 2012
- Location
- St. Louis Missouri
Pictures Dan.
We require pictures of the event.
"That" would be enough. :wink:
We require pictures of the event.
"That" would be enough. :wink:
TropicDad
is one Smokin' Farker
Dan, just to be able to contribute and to see the joy on your face is priceless to us.
THoey1963
somebody shut me the fark up.
The special deal offered by the meat vendor sounds great, but an HEB gift card can be used over time if he doesn't have freezer space...
Just a suggestion.
Just a suggestion.
- Joined
- Apr 2, 2009
- Location
- San Antonio, TX
We will be thrilled with any gift and it will be greatly appreciated.
BTW, I saw the HEB circular tonight. They have fresh picnics for $1.29/lb - better go stock up.
- Joined
- Apr 2, 2009
- Location
- San Antonio, TX
It's Friday, it's Friday!!! I think today is the day the smoker starts its journey south. Yay!
Can ya tell I'm excited?
Oh, who can help me name her?
Can ya tell I'm excited?
Oh, who can help me name her?
1911Ron
is Blowin Smoke!
Wanda!
- Joined
- Apr 2, 2009
- Location
- San Antonio, TX
OK, is there a reason for "Wanda?" She's not a fish.
Harbormaster
somebody shut me the fark up.
- Joined
- Apr 2, 2009
- Location
- San Antonio, TX
Unpack that for me, Clark, please
I'm partial to Ronelle...
:becky:
:becky:
pjtexas1
somebody shut me the fark up.
I'm late but I just added to the meat fund. I also think the HEB gift card is a good idea. That way Dan can spend as he cooks.
- Joined
- Oct 16, 2010
- Location
- Culver City, CA
Maybe steal this name for the cooker?
dadsr4
somebody shut me the fark up.
- Joined
- Feb 8, 2010
- Location
- Howell, MI
Harvey. It poops pellets invisibly.
jakel
Quintessential Chatty Farker
How about Lawrence or Larry
Barbecue even has a patron saint - St. Lawrence of Rome. Here's his story:
In the year 257 new laws were enacted in Rome against the Church. The prefect of Rome learned that deacons were responsible for safeguarding and distributing Church assets, so he sent for Lawrence and demanded that he turn over the treasures of the Church. Lawrence asked for three days to gather the wealth. He went about the city gathering the poor and outcast, the widows and orphans, the sick and the homeless supported by the Christian community. He took them before the pagan prefect and declared: “These are the treasures of the Church.” Lawrence paid for this lesson with his life.
Tradition tells us that Lawrence was roasted to death on a gridiron, and to him are attributed the famous dying words, “Turn me over, I’m done on this side.”
(The Italians, with their characteristically ironic humor, celebrate the Feast of St. Lawrence with barbecues!)
Some might say St. Lawrence should be the Patron Saint of Grilling, but he's actually the patron saint of cooks in general, and by extension of barbecuers.
Barbecue even has a patron saint - St. Lawrence of Rome. Here's his story:
In the year 257 new laws were enacted in Rome against the Church. The prefect of Rome learned that deacons were responsible for safeguarding and distributing Church assets, so he sent for Lawrence and demanded that he turn over the treasures of the Church. Lawrence asked for three days to gather the wealth. He went about the city gathering the poor and outcast, the widows and orphans, the sick and the homeless supported by the Christian community. He took them before the pagan prefect and declared: “These are the treasures of the Church.” Lawrence paid for this lesson with his life.
Tradition tells us that Lawrence was roasted to death on a gridiron, and to him are attributed the famous dying words, “Turn me over, I’m done on this side.”
(The Italians, with their characteristically ironic humor, celebrate the Feast of St. Lawrence with barbecues!)
Some might say St. Lawrence should be the Patron Saint of Grilling, but he's actually the patron saint of cooks in general, and by extension of barbecuers.
