Purple Pork Master Sauce?

[PatAttack]

Seems like this isn't going to happen if not just give everyone a heads up. No point in getting hopes up it looks like????

What other quality sauces are out there?

Killer Hogs & Swamp Boys are pretty darn good.

 

[IamMadMan]

Killer Hogs & Swamp Boys are pretty darn good.

I have been wanting to try Swamp Boys, I guess this has afforded me the opportunity to do so.

 

[tx_hellraiser]

Too bad, all the chatter and positivity on the sauce had me ready to buy a gallon too.

I was ready to buy several gallons

 

[speedrcer1]

I'm still pretty sure this is going to happen. I alerted John to chime in.

 

[NRA4Life]

Does anyone have any information on whether this sauce is going to be made or not? Competition season is here and the sauce is not. Did I answer my own question?

 

[Bludawg]

Just sell the Farkin Recipe fro 50 a through & be done with it.

 

[tx_hellraiser]

Just relax

 

[IamMadMan]

Killer Hogs & Swamp Boys are pretty darn good.

I just got my Swamp Boys BBQ Sauce today.... It's pretty good on the finger, will taste it on ribs this weekend.

 

[wayne77]

I had blues hog Tennessee red for the first time recently. That's some good stuff.

 

[tx_hellraiser]

Whats the word?

 

[PatAttack]

Yeah, we're at mid-April and haven't heard anything...

 

[tx_hellraiser]

Any Update

 

[mathguy]

Thanks!

 

[Schmoke]

This thread has become epic . . . for all the wrong reasons.

 

[tx_hellraiser]

Any update

 

[Sausage Warrior]

Purple Fugazi Sauce (it doesn't exist except folklore).

 

[PatAttack]

Purple Fugazi Sauce (it doesn't exist except folklore).

It really did exist at one time and was really good. Sad...:tsk: and kinda BS at the same time!:mad2:

 

[tx_hellraiser]

Almost May

 

[Bludawg]

I still say they should sell the recipe for 50 bux per customer and be done with it

 

[mchar69]

I still say they should sell the recipe for 50 bux per customer and be done with it

If the stuff was that good, that IS a way to monetize it.
Who's to say someone wouldn't post up the recipe?
How can you prevent them?
Jeff at Smokingmeats sells his sauce and rub recipes and I've NEVER seen them posted. Who knows.