Natures Stopwatch- read set grill

[16Adams]

When it stops drippin, fire up a cooker. Tonight a 1.68# bone in rib eye (club steak-cowboy cut) blackened salmon, and a simple canola KS asparagus spears

 

[Jason TQ]

Those are good stabbin icicles there :-D

 

[Sausage Warrior]

I hate those "daggers." Hope your cook is away from those. Sounds like a killer meal coming your way.

 

[pjtexas1]

Those were dropping off of overpasses here last week. Made for a big surprise when they hit the roof of your car.

 

[Wickedcajun]

It seems you have a problem with ya'lls water... it seized up for some strange reason:attention:

 

[16Adams]

I know, crazy right??

 

[16Adams]

Money Shot

And tasty

 

[HOG FAN]

Dude that looks farkin good!

 

[bbqwilly]

Killer plate man

 

[16Adams]

I was fairly proud of tonights grill. Here's last nights :-((

 

[pjtexas1]

I was fairly proud of tonights grill. Here's last nights :-((

Did you lose a bet? :wink:

 

[HOG FAN]

Must be a technical issue, I only see a pic of some peas on a plate...

 

[Wickedcajun]

You Qued petite pois??? You are a trooper

 

[Yellowhair42]

When it stops drippin, fire up a cooker. Tonight a 1.68# bone in rib eye (club steak-cowboy cut) blackened salmon, and a simple canola KS asparagus spears

My son and I call those "Mankillers" :shocked:

 

[cowgirl]

Hmmm...not sure about the peas but your Money shot looks mighty tasty!
Get ready for more ice Adams, I hear it's headin' this way again.

 

[16Adams]

Almost messed up. Medium well. A good cut of meat so didn't fail. Tender and juicy, but no pink :-((

 

[hogsbreath]

Steak looks incredible!
23 degrees is a heat wave here!!!