"MOINK Ball Challenge" and "Kettle Cook Off" Two-Fer

[Texas Hogger]

There are a couple Throwdowns going on and I decided to try a Two-fer.

MOINK balls cooked on kettle grill.

I started off with some store bought meatballs.

I wrapped a 1/2 slice of bacon around each one and secured it with a toothpick.

I rolled them in some Hardcore Carnivore Red rub and cooked them on The Weber Jumbo Joe.

I mixed up a quick glaze with equal parts Stubb's sauce and jelly. ( I used Strawberry bc it was in the fridge).

When the bacon was done, I slathered on the glaze and put em back on the heat to caramelize.

Since I don't usually use sauces or glazes when I grill or smoke, I am not good at it. I had the fire too hot and I charred some of them.

As soon as they were cool enough to eat without scalding my mouth, we dug into them. (Okay I didn't wait till they cooled and I scalded my mouth)

I was felling a little iffy about how a strawberry glaze would taste, but I was pleasantly surprised. They were outstanding.

Thanks for looking.

I hope ya'll enjoy the PRON:

 

[ronbrad62]

Those look great, Terry. And the char is just flavor! I've burned my mouth on numerous occasions, so we must be related.

 

[Stingerhook]

Mighty fine Terry.

 

[tom b]

good looking balls you have there

 

[thirdeye]

Lookin' good. :clap: Based on what I see so far..... I predict some awesome MOINK entries, as well as some pretty snappy wise cracks before we put this one to bed.

 

[jzadski]

Those will work

 

[FrkYrPrk]

Looking good Terry:clap2:

 

[Texas Hogger]

Looking good Terry:clap2:

Thanks Scott. Hope all is well with ya'll in ABQ.

 

[SmokinAussie]

very nice Bro!

Just as they should be. Nice glaze!

Cheers!

Bill

 

[Shiz-Nit]

Those looks awesome

 

[creek bottom]

Awesome!!! :thumb:

 

[HogGrog]

Great balls of pork and beef!

 

[Big George's BBQ]

That looks fantastic