Let the brethren decide

[silverfinger]

Trust me Mom's not smoking a fatty anytime soon.

None of us ever wanted to believe it.
One of the most shocking things a son can discover about his mom. :shocked:

 

[dadsr4]

This is the second year I'm cooking the bird for the family dinner. I have had enough of my parents overcooking the bird (for the record they over cook everything) and besides mom gets too stressed over the hole thing where I actually enjoy it. Taking the bird out of the kitchen is a no brainer, it frees up the oven and makes the whole area less crowded. Since I'm the only one who will eat dark meat I'm just getting a breast.

The question I pose to the mobs is what should I cook on?

I've got a big easy
Weber 22 kettle
Weber rotisserie
Be daring and go for their janky duo gas/charcoal bbq

I was gonna use the roto last time but someone forgot the ring (opps) so I just rolled with the kettle and it turned out perfect.

I think you answered your own question.

 

[1911Ron]

Kettle FTW!!!:thumb::biggrin1:

 

[AlwaysSmokey]

Roto sounds like a great plan. :nerd: ........Unless you choose to come over to the dark side and Fry them. :spy: I always have 1 smoked and 2 fried for our gatherings.

 

[aawa]

Build a UDS

 

[NeoTrout]

I do the Weber rotisserie thing every year. With a few apple chunks added. Turns out great.

 

[DownRiver]

Rotate the boob! :thumb:

 

[ShencoSmoke]

real ninjas cook 2 turkeys, duh. one on the roto and one in TBE. Turkeys are cheap this time of year, take advantage of it!

 

[Smoke Dawg]

Just sneak in during the night and cook what you want!

 

[smoke ninja]

Well this ones to close to call. I packed the big easy because I was in a hurry. A BRETHREN who has a place up there did call me to let me know i could borrow one of his cookers if i wanted to smoke it. Gotta love this place