High Plains Chicken on Thursday - w/ Pr0n

[ShadowDriver]

Thanks to the most recent Trade, Stingerhook (Marty) sent me a ridiculous extravaganza of rubs and sauces.

I also have a few bits and bobs from Trade Round #56, such as Charlie Mills' Bar-B-Que Sauce. CINCHOUSE put 2 boneless, skinless chicken boobs in the Charlie Mills to marinade, and added a couple of legs about an hour later. Man, this stuff is simply awesome.

Here's a quick review of Charlie Mills with a couple of other winners/favorites.


Meanwhile, The Boss and I agreed that we should hit the bird with Everglades Cactus Dust - CINCHOUSE says that rub tastes JUST like BBQ Potato Chips!

With the Vortex singing along with some Hickory over top, after a couple of turns of the kettle lid, I applied some Spanx Finger-Licking BBQ Sauce.

A couple more turns of the lid...

I'm sorry that I didn't a good plated shot of the bird: BBQ Chicken, Sliced Tomatoes (w/ S&P), and Roasted Kobocha Squash, sliced with some EVOO and S&P drizzled over. Oh, Day-um!

Marty and Allen - I'm sincerely appreciative for the excellent dinner that you gents helped me make. We all love the great flavors from tonight and all that are yet to come.

Kind regards from East Bumblefark, NM,
Shadow

 

[wihint]

Nice cook Marc! Smoke on brother!

 

[16Adams]

Excellent choices

 

[Smoke on Badger Mountain]

That tuned out nice.

 

[BillN]

Looks really good Marc.

 

[IamMadMan]

Awesome Chicken Marc, I love the color. Thanks for your participation in Trade Round #58.


I feel it's always fun to try something new from other areas of our country. I've had some great items on my table because of these trades



I love the "Spanx Surgeon General's" warning that it can be addictive.

 

[Norm]

Yum!

Love the everglades line of rubs, nice of Marty!

 

[PatAttack]

Thank the Lord I put the Everglades Rub back!:laugh:

Actually had them in the cart and something told me to put them back!:shock:

You, CINCHOUSE and Munchkin are going to be hooked up, Brother!

 

[Big George's BBQ]

Looks and sounds great Marc

 

[ronbrad62]

Any of the Colonels on TV would be envious of that chicken. I'm sure that sauce made it "finger licking good".

 

[Smoking Piney]

That is definitely a sauce and rub extravaganza from Marty. :-D

Props for Marty! :-D

Wings look great, Marc! :thumb:

 

[Stingerhook]

East Bumblefark, NM, really knows how to cook Marc.

 

[cheez59]

Killer grub as always brother.