McSpazatron
is one Smokin' Farker
- Joined
- Nov 1, 2015
- Location
- Milwauke...
So... Im thinking its time for a group confession. What do you love to make, but avoid mentioning to others? What do you not like (hate is a strong word), but avoid saying to avoid damage to your BBQ bona fides?
Ill start.
Love:
Mock chicken legs. The most delicious use of the whole animal (multiple animals at that), and other unpronounceable things, combined with frying. I fry it in a CI pan over lump charcoal, so its BBQ.
Not love:
BBQ pork butt. I want to like it, but it's so bland without liberal use of sauces. This is a meat that I would rather slow cook with a bottle of baby rays dumped in. That's cutting to the chase.
What say ye?
Ill start.
Love:
Mock chicken legs. The most delicious use of the whole animal (multiple animals at that), and other unpronounceable things, combined with frying. I fry it in a CI pan over lump charcoal, so its BBQ.
Not love:
BBQ pork butt. I want to like it, but it's so bland without liberal use of sauces. This is a meat that I would rather slow cook with a bottle of baby rays dumped in. That's cutting to the chase.
What say ye?