BDAABAT
is one Smokin' Farker
Good day all! I'm curious what folks are planning on making for Thanksgiving.
Are people planning more of a traditional meal? Anyone planning to do something different than their usual?
I'm thinking that we might be doing a mix of traditional things (e.g., doing turkey, one smoked and one baked; mashed potatoes, glazed carrots, green bean casserole, some sort of dressing and chocolate-bourbon pecan pie) and tossing in something a bit different. Not sure what the different will be (maybe prime rib for the meat eaters?), but there will also be gluten free-vegetarian options to accommodate one of my nephews who believes he is allergic to everything.
Thinking of cooking the potatoes and the carrots sous vide to provide flexibility with regard to timing and to open up space on the stove top (and in the kitchen). Wondering what other things to make and what other cooking implements I could use.
Whatcha all planning on making?
Bruce
Are people planning more of a traditional meal? Anyone planning to do something different than their usual?
I'm thinking that we might be doing a mix of traditional things (e.g., doing turkey, one smoked and one baked; mashed potatoes, glazed carrots, green bean casserole, some sort of dressing and chocolate-bourbon pecan pie) and tossing in something a bit different. Not sure what the different will be (maybe prime rib for the meat eaters?), but there will also be gluten free-vegetarian options to accommodate one of my nephews who believes he is allergic to everything.
Thinking of cooking the potatoes and the carrots sous vide to provide flexibility with regard to timing and to open up space on the stove top (and in the kitchen). Wondering what other things to make and what other cooking implements I could use.
Whatcha all planning on making?
Bruce