Whole Hog for 4th

[Back9Q]

Got neighborhood together this year and decided on 120lb hog. Picked up yesterday. Trimmed,injected,rubbed and on pit at 3AM at 225-250. Didnt get any prep pics but will grab some during cook

 

[SmokinAussie]

Get on with it then, because that pic looks like there is a lot of work to do!

 

[TBASS]

Lookin’ forward to the pics. ��

 

[Big George's BBQ]

op2:

 

[food4thot]

Have at it!

 

[Back9Q]

Right before wrap

 

[Stingerhook]

Yes please.

 

[4ever3]

Oh LAWD that has to be good!

 

[oldgfbbq]

what are the dimensions of your cooking surface? Is 120lbs the weight before harvest or dressed weight?
looks like fun and good to eat.

 

[snadamo]

keep em coming!

 

[Back9Q]

what are the dimensions of your cooking surface? Is 120lbs the weight before harvest or dressed weight?
looks like fun and good to eat.

Bottom rack is 53x28.5. 120lb is dressed weight with head on

 

[cowboyupbbq]

Looks great. Love a good hog roast!

 

[Back9Q]

Done

 

[Stingerhook]

Lookin mighty fine.

 

[JCBII]

Wow that looks nice!

 

[oldgfbbq]

Fantastic!

 

[lastmajordude]

Fine art that is ........Beautiful.!!!

 

[Big George's BBQ]

YUM. I would be all over that

 

[ModelMaker]

Good.
Ed

 

[ssv3]

Nicely done!