rw02kr43
Full Fledged Farker
- Joined
- Sep 1, 2009
- Location
- Greenwood IN
I have 2 kettles and a smokefire. They are messy and I want to clean them. What is your favorite degreaser or deuglier you like to use?
Thanks
Jason
Thanks
Jason
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What's your favorite cleaner for Webers?
- Thread starter rw02kr43
- Start date
- Joined
- Apr 21, 2006
- Location
- Lake Ponderosa-Montezuma, IA
Mrs. Ed
Ed
Ed
CSI
MemberGot rid of the matchlight.
Simple Green and a razor blade.
Let the Simple Green soak in scrape it with the razor then finish it off with soap, water and a Scotch pad or 00 steel wool.
Let the Simple Green soak in scrape it with the razor then finish it off with soap, water and a Scotch pad or 00 steel wool.
jbounds286
is Blowin Smoke!
Koch Chemie Green Star
Harbormaster
somebody shut me the fark up.
Greased Lightning, razor blades, SOS pads work well for me.
I have several that need to get the treatment when it warms up.
I have several that need to get the treatment when it warms up.
Shadowdog500
is One Chatty Farker
- Joined
- Jun 18, 2012
- Location
- Down the Shore!!!
After each cook I clean my grate with a scraper, clean the bottom with a plastic scraper and a cheap chip-brush, and clean the outside with Windex. (Mild glass cleaner was what Weber recommended to clean the exterior with before the new people took over).
If things get gummed up I put it in oven cleaner mode using a hot fire and the gunk tends to burn off by itself. I don’t remember using anything stronger than Dawn.
I’ve also bought a big washtub to soak the smoker grates in hot water & dishwashing detergent which worked great but the weld areas of the grate started to rust.
The new Dawn power wash also works great for cleaning up the rotisserie after a cook. I bet it would do a good job on the grates and bowl.
My tools to clean bowl after each cook. It cleaned this mess up. The chip brushes are 36 for $11 at harbor freight. I buy them for chips on my metal lathe but they are a great cheap brushes for other stuff. The scraper is part of a set at harbor freight.
If things get gummed up I put it in oven cleaner mode using a hot fire and the gunk tends to burn off by itself. I don’t remember using anything stronger than Dawn.
I’ve also bought a big washtub to soak the smoker grates in hot water & dishwashing detergent which worked great but the weld areas of the grate started to rust.
The new Dawn power wash also works great for cleaning up the rotisserie after a cook. I bet it would do a good job on the grates and bowl.
My tools to clean bowl after each cook. It cleaned this mess up. The chip brushes are 36 for $11 at harbor freight. I buy them for chips on my metal lathe but they are a great cheap brushes for other stuff. The scraper is part of a set at harbor freight.
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Scrape clean and if doing a deep clean a pressure washer.
Or if you believe the TV, just spray with clean boss and then cook again!
Or if you believe the TV, just spray with clean boss and then cook again!
For cleaning the outside I use Dawn dish soap and 0000 steel wool. Straight from the guys at Weber Kettle Club.
Elbow Grease.
bbqgeekess
Babbling Farker
- Joined
- Jul 6, 2013
- Location
- Oklahoma
Inside: a ball of aluminum foil. Outside, never have had to worry about it, just some water and dish soap to clean off bird poop etc.
sandro
Full Fledged Farker
Fire
Newglide
Knows what a fatty is.
Outside nothing. Inside I scrape the grill after every cook with a scraper and brush. Occasionally I'll flip the grill over and do the same. The sides I typically will let the heat from the coals take care of that. Once a year or so I'll take a wire wheel on a drill to the grill,
