Time to Fire up the Smoker again...

[Joetown Parrothead]

Since it is 45 today decided to fire up the grill and also got some new stuff for the Tiki Bar.. Making a couple of Boston Butts for Pulled Pork later... Everyone Have a great Saturday...

Tiki Bar almost done..
http://s158.photobucket.com/albums/t120/pote05/BR%20Cooking/

 

[btcg]

Show us them finished pics.

 

[bigabyte]

Good looking start!

 

[martyleach]

I thnk I could live out there!! Lookin' good.

 

[Skidder]

Time to fire it up..........who stops?

 

[bmanMA]

what kind of cooker are you using?
looks to me like the race is on... what/who gets done fastest wins!

 

[Joetown Parrothead]

MES 40... Got for christmas, didn't put the pork on till noon..

 

[Joetown Parrothead]

Up to 140 now looking good...

 

[Joetown Parrothead]

 

[bigabyte]

Looking good!

 

[jmcphail]

Hard to disagree with Skidder

Time to fire it up..........who stops?

 

[sbramm]

Time to fire it up..........who stops?

yep.... shoveled my drum out all season!!!

 

[Joetown Parrothead]

 

[bigabyte]

Tasty!

 

[cowgirl]

Looks tasty from here too. Love your tiki bar set up. :thumb:

 

[Joetown Parrothead]

Thanks for the kind words

 

[Ron_L]

The food looks good, but i really like the Landshark surfboard!

 

[bluetang]

Great looking chow!