jwilliamson1000
Knows what a fatty is.
2.5 hours on the Weber with pecan and a little rub..yum
Smoked chicken
Smoked chicken
Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!