Smoked Chicken and Egg Noodles

[fingerlickin']

Awesome Jeanie! Those noodles look awesome!

What kind of chickens do you have? I get eggs from my uncle that are that green, color, some are blue some are brownish. I think they are Araucana but I'm not sure. All I know is they are smaller than your average store bought eggs, and they taste 10 times better! Really dark yolks too. :thumb:

 

[Phubar]

ComPhort Phood!

 

[sam3]

Rolling pin trick, I love it! That is a really great idea!
I've never had Boudin before and have been thinking of making it at some point.

This would be a great meal to have on these chilly nights we've been having up this way. Awesome job once again Jeanie!

 

[Cajun Ty]

Geeeze woman is there anything you can't cook? Hahaha Awesome cook Jeanie :thumb::thumb:

 

[Wickedcajun]

Good ole down home heal your soul comfort food.... Fine looking meal, Ms Jeanie

 

[Enrico Brandizzi]

Everything looks good! Maybe too healthy for me :becky:

 

[BKish25]

Wonderful! How much flour did you use with the three eggs? I've tried making noodles before and something seemed just a bit off.

 

[code3rrt]

Ya know Jeannie..............who needs "fancy" with good ol' down-home cookin' like that! WOW, great chow and great pics:grin:.

KC

 

[Babyboomerboy]

Thank you for your post Jennie. Great as always. I also like your grate for your drum smoker.

 

[bluetang]

Oh my! That looks to die for.

 

[Al Czervik]

Another epic cook Jeanie... :hungry:

 

[gtr]

Looks fantastic Jeanie! Any of that plus a couch would make for an awesome afternoon or evening. Well it wouldn't be too bad in the morning either, methinks. Very nicely done!

 

[Big George's BBQ]

I dont know what you mean by not fancy That looks amazing

 

[cowgirl]

Thank you Matt and Phu!

Awesome Jeanie! Those noodles look awesome!

What kind of chickens do you have? I get eggs from my uncle that are that green, color, some are blue some are brownish. I think they are Araucana but I'm not sure. All I know is they are smaller than your average store bought eggs, and they taste 10 times better! Really dark yolks too. :thumb:

Jason, Thanks! Yes, some of my hens are Araucana. I love the different colored eggs I get from them. They're a lot of fun to raise too. :becky:

Rolling pin trick, I love it! That is a really great idea!
I've never had Boudin before and have been thinking of making it at some point.

This would be a great meal to have on these chilly nights we've been having up this way. Awesome job once again Jeanie!

Thank you Sam! If you made boudin I know it would be awesome! Hope you're keepin' warm.

Ty and Gerard, thanks! Wish I could cook half as good as you two! :becky:

Thanks so much Enrico!

Wonderful! How much flour did you use with the three eggs? I've tried making noodles before and something seemed just a bit off.

I forgot to post the noodle recipe. :doh:
2 cups flour
1 tsp salt
add three egg yolks and one whole egg
mix well then add 1/2 to 3/4 cups of water
Thanks Bruce!! :thumb:

KC, Thank you! Sometimes simple meals are the most comforting to me. :-D

Thank you for your post Jennie. Great as always. I also like your grate for your drum smoker.

Great to see you!! Hope the weather has been treating you well neighbor!

Blue and Al, Thanks!!

 

[cowgirl]

Looks fantastic Jeanie! Any of that plus a couch would make for an awesome afternoon or evening. Well it wouldn't be too bad in the morning either, methinks. Very nicely done!

I like the way you think Greg. Thanks so much friend! :thumb: :becky:

I dont know what you mean by not fancy That looks amazing

Thank you George! :-D

 

[jamaicamon]

That's just wonderful!

 

[cowgirl]

Thanks Jamaica, I'd trade a bowl for one of your Pookie G egg sandwiches. :becky:

 

[THoey1963]

Looks pretty fancy to me. And tasty... Nice job Jeanie...

 

[BKish25]

Thanks Jeanie! Since it's been too cold in PA cook outside, I've been wanting to use my pasta maker for some lobster ravioli.

 

[Hoss]

One more AWESOME looking cook!!! Smoked chicken and noodles is "THA BOMB" !!! :clap2: