J jsperk Babbling Farker Joined Sep 27, 2008 Location Pittsbur... Apr 30, 2016 #1 Pork loin roast injected with John Henry's pecan marinade. Last edited: Dec 13, 2016
tom b somebody shut me the fark up. Joined Oct 12, 2015 Location Temecula... Apr 30, 2016 #2 can't go wrong with that
Titch somebody shut me the fark up. Joined Nov 17, 2012 Location South... Name or Nickame Titch :-) Apr 30, 2016 #3 Nicely Done:hungry:
BillN somebody shut me the fark up. Joined Mar 14, 2016 Location St... Name or Nickame Bill Apr 30, 2016 #4 Very nice, looks great thanks for sharing.