New snack stick attempt

[Jsnow]

First attempt at making goose snack sticks. If was a success no one can tell it is goose.

 

[Ed Embry]

Wow,heck of a batch there! Looks great. Casing, or none?

 

[Jsnow]

None

 

[dufftj]

Looks like you took out the whole flock!

 

[Jsnow]

40 lbs of breast used in that batch

 

[CakeM1x]

You went all in on your first go, nice!

 

[smoke-n-mirrors]

Those look amazing! can you take us through the process that you used?

 

[Jsnow]

Sorry internet problems and have been busy. I used 40 pounds of goose breast and added 10 pounds of pork butt. Ground rough #12 then #7. Added witt pepperoni seasoning and 1/4 cup chipotle 10 tsp of cure and 5 beers for moisture. Shot it out onto the racks add course ground pepper fill pepper again into the smoker for about 7 or 8 hours. Half way through I cut inbetween each stick and rotate each stick 90 degrees so they have nice color all the way around.

 

[pjtexas1]

For a minute I thought you confused ounces and pounds. That's a huge batch!