I own a BBQ Company and rent the kitchen area out of a Local Bar. They are doing a Beer tasting with Goose Island out of Chicago. Featuring BOTH Goose Island's 2014 Bourbon County Brand Barleywine & 2014 Bourbon County Brand Stout. The stout has a bourbon chocolate vanilla flavor. the Barleywine is the same with a coconut flavor too. Any Ideas of something I can pair with it that customers could buy? I have seen flank steak would be good but honestly I haven't dealt with it much and don't know if I just want to fly by the seat of my pants.