retired trucker
is Blowin Smoke!
- Joined
- Sep 28, 2011
- Location
- Dallas...
Look out baby, I am on a roll!
Why be so demeaning to call folks that like ribs cooked to where they fall off the bone amateurs? Do I like my ribs cooked to 'falling off the bone' status, not at all. But, why insult people that do, if that is how they like their BBQ, and you want to sell those ribs, sure, cook what sells. Why make it a mission that everyone has to be 'just like you' or 'just like Texas' or whatever. Let folks enjoy what they want. If they want fall off the bone and tell me ahead of time, I will give em just that, off of my UDS. Cause I am good enough to cook them just that way, with, or without, a braise.
But in spite of all this, it ain't chilli iffin it gots beans in it!! :doh:
Blessings, ray:
Omar