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c farmer

Babbling Farker
Joined
Jun 13, 2013
Location
pa
I built my uds out of hardware parts but bought my basket from Big Poppa so I could sear with it.

My grillin set up.

Basket in sear spot with diffuser on the basket.




3/4 chimney half lit.



Burger indirect for a bit.



Flipped then moved to direct.



Look good?



2 with cheese for me.



Fresh lettuce out of my garden.



Green onions and waffle fries.



Money shot?



Thanks for lookin.
 
What is the reason for using the deflector when searing? Just curious as for me I prefer flame kissed seared meat and higher temps. Nice lookin food.
 
What is the reason for using the deflector when searing? Just curious as for me I prefer flame kissed seared meat and higher temps. Nice lookin food.

I like to keep the flames down plus it does actually help even the heat out.
 
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