It's about time.lolI'm waiting.... I think I am going to start my personal build... The small one.. Tomorrow.....
I'm waiting.... I think I am going to start my personal build... The small one.. Tomorrow.....
Good Lord, that looks good! I hope we get more pics. :thumb:
Very nice..... How did or run once to temp?
AWESOME First Cook. Can wait for the additional pron.
Have Fun Brother. Can see your smile from over here in cali.
Vince
I'm waiting.... I think I am going to start my personal build... The small one.. Tomorrow.....
that is breaking that sucka in :biggrin1:
Great start!
Looking forward to the results!
A great smoker on display! Enjoy!
Looks like a great start! But where's the fatty?!?!?!
Looking forward to the finish pics.
Mighty fine first cook. :thumb:
I always wonder as to why people bother putting it on at all, I've never had a problem getting a nice bark when not using it.
It's about time.lol
It was!Exciting!
On my way.
A full rack of meat.......excellent!
What a perfect day to christen the Shirley!
All that's left is to break a bottle of champagne across the bow..
Yummy
Can't wait to see the finished cook. already looks good...
Grr... these posts are not going to make my year long wait for mine very easy :-D!
Nice start, but we need more pics. Curious as to why you put mustard on the butts but not the ribs?
Good golly miss Molly.... You nailed that cook.... Looks like perfection to me!!!!! Did you try that conecuh sausage yet???