Tbro
Knows what a fatty is.
I don’t have a pellet grill, but I do use the amnps. A few years ago I bought a large bag of hickory pellets, and I have been using them for various cooks with good results. Last week I cold smoked a pork belly and it had a slight chemical smoke flavor rather than the usual hickory flavor. I’ve done pork bellies in the past with these pellets also with good results. I store them in a plastic covered bin outside under my smoker in the summer and in the garage in the winter.
Can pellets go bad, absorb odor, moisture, or just deteriorate?
Thanks
Can pellets go bad, absorb odor, moisture, or just deteriorate?
Thanks