- Joined
- Jul 1, 2007
- Location
- Southeas...
Woke up way too early, fired up the Egg and started to prep the brisket.
I have seen what looks like silverskin-ish sort of thing - perhaps just a membrane - how far do you go to remove it or do you even worry about it?
Gave it a nice rub in some Dizzy Pig Cow Lick - and onto the Egg it went.
The ribs are prepped.... now the waiting begins....
I have seen what looks like silverskin-ish sort of thing - perhaps just a membrane - how far do you go to remove it or do you even worry about it?
![IMG_0278.jpg](/proxy.php?image=http%3A%2F%2Fi332.photobucket.com%2Falbums%2Fm329%2FLMAJ%2FIMG_0278.jpg&hash=d0538dd3023ac4530d28b3226af2683f)
Gave it a nice rub in some Dizzy Pig Cow Lick - and onto the Egg it went.
![IMG_0282.jpg](/proxy.php?image=http%3A%2F%2Fi332.photobucket.com%2Falbums%2Fm329%2FLMAJ%2FIMG_0282.jpg&hash=c708a43d49c378546eecf7129850e2b4)
The ribs are prepped.... now the waiting begins....