Apple and Golden Raisin Galette (Apple TD)

[THoey1963]

We are not really big on sweets, but since there is an Apple TD, I had to give it a try. An Apple Galette (free form pie) with Golden Raisins and homemade Caramel Sauce.

 

[fantomlord]

that looks delicious!

 

[peeps]

Excellent, Terry!!!!

 

[Bludawg]

I want that in MY BELLY!! I Don't know who to be pissed at you or my Doc for telling me to drop 20

 

[THoey1963]

Thanks y'all...

 

[Wickedcajun]

I'd eat the whole thing!!! Looks fan-farkin-tastic!

 

[THoey1963]

Next time, I will need to pull my water pan for this. Recipe calls for 400*, and I was fighting to get 350*. I had to give it a final sear in the oven (broiler).

Loosely followed the following:

http://www.mccormick.com/Recipes/Dessert/Easier-Than-Apple-Pie

 

[Bonewagon]

That looks delicious. :thumb:

 

[THoey1963]

Thanks Jason!

 

[Shagdog]

Very Nice!

 

[BigBobBQ]

that looks awesome.

 

[ssv3]

That looks soooo good. Great job!

 

[THoey1963]

That looks soooo good. Great job!

Thanks!

 

[Kathy's Smokin']

Terry, that looks delicious! How did the flavour of coal/smoke add to the overall flavour of the galette? Thanks for posting the link to the recipe, I wanted to see what you put in the main part of the pie. I've found a couple reasons to make caramel in the near future to copy a few desserts I've seen -- what was it like making the caramel?