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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-09-2013, 06:39 PM   #1
93vpmod
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Default Pulled Pork Nachos

Had a frozen bag of pulled pork seasoned with OAkRidge Habanero Death Dust and Smokin'Guns Sweet Heat. I added some jalapeños, black olives, enchilada sauce, cheese and some sour cream to the pork and nacho chips.

Warmed the vacuum bag of pork up in a pan of water and was eating in no time. Very little clean up as well.

Terrible photo, but this did not suck!

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Unread 11-09-2013, 06:41 PM   #2
Ron_L
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Sounds good!
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Unread 11-09-2013, 06:44 PM   #3
MisterChrister
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sounds spicy, but good! looks great!
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Unread 11-09-2013, 06:47 PM   #4
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One of the best uses for pulled pork!
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Unread 11-09-2013, 07:10 PM   #5
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I love making nachos from lover PP. Those look great.
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Unread 11-09-2013, 09:19 PM   #6
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This posting inspired me to make some nachos with my leftover pulled pork butt--thanks!

Here is the pic:



Homemade Tortilla Chips
Homemade Nacho Sauce (roux, bechamel, cheddar cheese, salt, a hint of cumin, a little paprika, minced sautee'd jalapeno)
BBQ Pulled Pork
Extras: Green Olives (didn't have black on hand--tasted good), red onion, tomato, salsa verde, sour cream.
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Unread 11-09-2013, 09:42 PM   #7
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BBQ pulled pork nachos are the best!
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Unread 11-10-2013, 05:19 AM   #8
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I am having a craving!
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Unread 11-10-2013, 07:15 AM   #9
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I could down that plate so fast
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Unread 11-10-2013, 07:47 AM   #10
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^^ Me too that looks fuzzy but sounds real tasty
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Unread 11-10-2013, 09:12 AM   #11
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Yummy!
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Unread 11-10-2013, 09:36 PM   #12
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Mmmmmmm....
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Unread 11-10-2013, 09:49 PM   #13
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Yum! Great looking nachos!
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Unread 11-10-2013, 09:56 PM   #14
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Those look mighty tasty!!!
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Unread 11-11-2013, 07:30 AM   #15
Smoked Nachos?
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Did someone say smoked nachos?
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