Buffalo Wing Drummies & Cold Beer!!

tatonka3a2

Knows what a fatty is.
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I have a huge weakness for Hot Wings..... well if we are being completely honest..... both Hot Wings and Beer. I just can't turn either of them down!!

Start by seasoning both sides of the wings with Owens BBQ Buffalo Wing Brat Seasoning. Yes, it is a Brat seasoning but it makes a killer hot wing seasoning as well!!



Onto the BGE using the Vortex to allow for indirect cooking. Added some hickory chunks above the flames to add some smoke flavor.



Tossed the drummies into some Tastefully Simple Spicy Garlic Parmesan Wing Sauce and then back onto the grill. I love this sauce, it is not overly spicy and loaded with flavor!!



Drummies are sauced and back on the grill for the sauce to set.



Finally done!! Spicy drummies and a cold beer. Marty and I enjoyed plenty of both!! :-D

 
Those look awfully small for Buffalo wings, more like chicken to me :becky: But they still look great!

It's amazing how a late night creation at the Anchor bar in 1964,using what was considered a throw away or soup stock item, Franks hot sauce and butter,has become such a national craze and a flavor that people crave along with all it's other mutations :icon_smile_tongue:


John, whose placing an order for Tatonka dust and nostalgic for .10 cent a pound wings again
 
Wings are my achilles heel. That rub looks great. I'm gonna have to see if I can find some online. Thanks for sharing!
 
Wings are my achilles heel. That rub looks great. I'm gonna have to see if I can find some online. Thanks for sharing!


http://www.owensbbq.com/


Cheers
John
 
Dang man that looks good. I love wings and beer, especially together and in quantity!
 
Wait, I thought you said beer! :wink:

Wings look great!
 
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