Did you know there is a Hall of Flame Cook-Off Throwdown going on? There is! You should enter!
Searching through 14 years worth of Winning Throwdown entries was tough, but I settled on a simple one. Captain Ron's Loaded Baked Potato from 2018 with my spin on it.
Ron used pulled pork and his famous Apple Slaw, unfortunately, it looks like it's also a secret recipe as I couldn't find it on the Brethren. I went with pulled chicken & a Summer Slaw from The Jewels. Summer Slaw is basically a sweeter slaw with bits of cukes, maters & chives mixed in. I usually get that when I'm lazy and they don't have their Vine-Gar slaw.
Couple of chicken thighs coated with Chickalicious 313 Sweet Rub I received from jzadski during the last trade round.
Couple big 'ol taters on the Big Joe
After giving the taters a head start, added a chunk of post oak and threw the thighs on.
After about an hour taters are done. Cut em open, fluff up the inside and add some butter, because everyone loves extra butter and extra rub, Sucklebusters 1836.
Topped with a generous portion of pulled chicken, Summer Slaw & extra BBQ sauce, Meyer's Smokehouse Original in this case.
My version of Ron_L's winning dish was oh sooo good. Thanks Ron and thanks for looking.
Searching through 14 years worth of Winning Throwdown entries was tough, but I settled on a simple one. Captain Ron's Loaded Baked Potato from 2018 with my spin on it.
Ron used pulled pork and his famous Apple Slaw, unfortunately, it looks like it's also a secret recipe as I couldn't find it on the Brethren. I went with pulled chicken & a Summer Slaw from The Jewels. Summer Slaw is basically a sweeter slaw with bits of cukes, maters & chives mixed in. I usually get that when I'm lazy and they don't have their Vine-Gar slaw.
Couple of chicken thighs coated with Chickalicious 313 Sweet Rub I received from jzadski during the last trade round.
Couple big 'ol taters on the Big Joe
After giving the taters a head start, added a chunk of post oak and threw the thighs on.
After about an hour taters are done. Cut em open, fluff up the inside and add some butter, because everyone loves extra butter and extra rub, Sucklebusters 1836.
Topped with a generous portion of pulled chicken, Summer Slaw & extra BBQ sauce, Meyer's Smokehouse Original in this case.
My version of Ron_L's winning dish was oh sooo good. Thanks Ron and thanks for looking.
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