rebelleader
Got Wood.
Inaugural cook on the new smoker. 3 racks of St. Louis ribs.
Rubbed with a home mixed spice blend. Smoked for 3 hours over Oak @ 225*. Wrapped in pink butcher paper and returned to smoker for 1.5 hours. Removed from wrap, lightly sauced, then back in the smoker for another 30 minutes @ 275*.
This thing is more than I ever could have hoped for.
Shirley Fabrication does great work.
Kevin White from Legendary Transportation got me my cooker for a fair price and without any damage.
Rubbed with a home mixed spice blend. Smoked for 3 hours over Oak @ 225*. Wrapped in pink butcher paper and returned to smoker for 1.5 hours. Removed from wrap, lightly sauced, then back in the smoker for another 30 minutes @ 275*.
This thing is more than I ever could have hoped for.
Shirley Fabrication does great work.
Kevin White from Legendary Transportation got me my cooker for a fair price and without any damage.
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