LT72884
Babbling Farker
- Joined
- May 7, 2009
- Location
- Draper Utah
Finally, after 3 months of a roller coster ride, i have a meeting with upper management of health department. Im excited, They are willing to work with me to help me move forward because 3 weeks ago, 3 separate food inspectors told me the same answer but it was wrong and now they called me back and appologized for it. So i set up a meeting with the big guns.
Wish me luck
Ok, to the actual question. So august 23rd, i will be setting up my awesome food tent at a car show. i will be selling stuffed crepes and some pulled pork. I will also be selling a pulled pork stuffed crepe. It is gonna be awesome!
My question is, what percent of weight of raw meat becomes cooked meat from a pork butt?
The car show will be BIG but i only need to cook pulled pork for about 75
Thanks
Wish me luck
Ok, to the actual question. So august 23rd, i will be setting up my awesome food tent at a car show. i will be selling stuffed crepes and some pulled pork. I will also be selling a pulled pork stuffed crepe. It is gonna be awesome!
My question is, what percent of weight of raw meat becomes cooked meat from a pork butt?
The car show will be BIG but i only need to cook pulled pork for about 75
Thanks