Slow-n-Sear on Webers

[Mrfish]

First time using my Slow N Sear. Brought steaks to temp to 110 on tenderloins indirect cooking on the little Weber, seared on the 26”. Exceeded my expectations and everyone had a feast!

Looking back, I should have added some more charcoal towards the end in the basket maybe and the thinner steaks pulled at 100 after the porter house went over a bit, but no once complained so I think they will be back for the next cook.

Costco Mac and Cheese, Coos Coos- Not sure if it is spelled right, and first time having it.

 

[gtsum]

Excellent cook!


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[mcyork28]

Looks great! Love my slow n sear.

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[Mrfish]

Here is the naked Tenderloins. Cooked a few more for other guests tonight and same great results.

Costco scores high points again for quality. Patted dry, covered with kosher salt and let sit on a rack uncovered in the fridge for about 36 hours.

 

[NoOne]

Nicw

 

[Happy Hapgood]

Did you add water to the SNS ? Your cook looks Great!

 

[Mrfish]

Did you add water to the SNS ? Your cook looks Great!

No water, just hot coals. We used two grills because we had about 15 steaks to cook. Indirect on the 22" with some wood chunks and reverse seared with the slow n sear on the 26.

 

[Happy Hapgood]

No water, just hot coals. We used two grills because we had about 15 steaks to cook. Indirect on the 22" with some wood chunks and reverse seared with the slow n sear on the 26.

Really does looked like you Nailed it Sir! :thumb:

 

[Shiz-Nit]

Nice looking

 

[Greygoose]

You might have to change your handle to MrBeef !!!!

 

[SlickRockStones]

The beef looks killer and the Weber’s too! Nice call on the Costco M&C. It’s awesome and the their secret is Alfredo sauce and a butt load of cheddar.

 

[kevinstaggs]

Not sure you can do any better than that. I’m a long time Weber cook but never owed the slow n sear. Easy to see why you do.


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[gsobbq]

Man that really looks good!

 

[1911Ron]

Good looking cook! I love my Slow N Sear!

 

[ssv3]

Nice spread! I've got one in each kettle (22/26) and love SnS. 99% of the time I cook with the SnS on. Has to be the best accessory you can reward your kettle with.