THE BBQ BRETHREN FORUMS

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Fired my new 24X65 up for the first time yesterday and after seasoning it for a while started to toss food in it.
The warmer was perfect for a full rack of MOINK while chicken was checking out the main.
Looks like the combinations are going to be endless with the warmer.
yea the more i cook on it the more i love it. just covered mine back up. we have rain today.ill have to cook inside today.
 
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