Sausage: Chicken Bacon Cheese, Pork Cilantro Bratwurst & Beef Philly Cheesesteak for New One

[Big George's BBQ]

That's the best way Makes him feel very important to help Competition can bring insecurity Nice bacon- don't let Pat see it

 

[Jason TQ]

First 2 batches linked up.

 

[jermoQ]

WOW! Jason, thanks for the food pics and the family ones, and congratulations on the new BBQ team member!

 

[thirdeye]

I like the sound of all of those recipes. I just posted in the sausage with collard greens thread about a chicken & pork sausage.... it also has cilantro and other fresh ingredients. It is a Sante Fe sausage and even has a touch of tequilla.

 

[Jason TQ]

I like the sound of all of those recipes. I just posted in the sausage with collard greens thread about a chicken & pork sausage.... it also has cilantro and other fresh ingredients. It is a Sante Fe sausage and even has a touch of tequilla.

Well now I have to go get tequila.........:becky:

 

[Stlsportster]

I'm sensing the need for an alcohol infused TD thread now....

 

[Jason TQ]

Quick oven test cook. Both great. Will grill some later this week.

Chicken sausage tomorrow

 

[BillN]

:thumb:

 

[Jason TQ]

Got the chicken ground up with spices and bacon added. The high temp cheese arrived a big ago and will mix that in and case tomorrow.

 

[Norm]

I'm curious what they do to make it a hi-temp cheese:

 

[PatAttack]

I'm curious what they do to make it a hi-temp cheese:

#MeToo

 

[Jason TQ]

I'm curious what they do to make it a hi-temp cheese:

I hope it's some super non natural way that makes people want to vomit and write strongly worded letters :clap2:

 

[Pug-N-Monk's BBQ]

Sweet Baby Jesus...
It's NIRVANA! :mrgreen:

 

[Jason TQ]

Got the chicken bacon cheese done today and it is by far my new favorite. The high temp cheese is well worth the cost. Did a quick oven cook on one of them. Got the cheese on Amazon and while it says Habanero the reviews said it wasn't hot and I agree. It is very tasty. More of a pepper jack.