BigKing
Full Fledged Farker
- Joined
- Jun 27, 2016
- Location
- Belmont Shore, CA
Did six BB racks on Saturday for just me and my girlfriend. Been having ribs for lunch and dinner every meal since.
Not tired of it.
Not tired of it.
I find that the microwave does an excellent job. Just don't get in a hurry. 30 seconds, then wait, check them, another 30 seconds, and so on.I just wish ribs reheated better. Nothing like when they come off the pit and the fat is all rendered and the meat is tender and juicy.
Almost prefer leftover ribs cold!
That's like wrapping on the cooker, it destroys the bark.ive tried the whole foil wrap with some sauce in the oven...not a big fan of that either
That's what the 12 different BBQ sauces in my fridge are for haha.
I agree; however, I've been getting pretty good results from doing the reheat at 50% power on the microwave and going low time so I don't overdo it. Like a haircut, you can always cut more but you can't put the hair back once you cut it.
They've definitely helped me cope with the Kings losing the last two games at home and being swept out of the playoffs. Get home from the game at 11:30 and fire up some ribs.
Smart move - huge Kings fan as well...TV was almost destroyed after that playoff series sweep....painful. firing up PBC this weekend with some cold brews to sooth the pain.
Good stuff, Sako! It looked like you had it set up as a comparison of rubs. Did that happen and what were your impressions?
I have tried injecting and spritzing and wrapping butts...honestly I prefer to let them run naked the whole way....better bark. Now if you have a time crunch then wrapping speeds it up for sure.
Ribs..kinda the same thing....I like to let them run naked. I know there are some people who love them wrapped...but I don't find it necessary.
However, if you are happy with the results you got last time...you can always stick with it!