Name that Burger!

[Fwismoker]

It's time to jump back on the horse after losing my grillin bud. Haven't eaten much the last few days and this sounded good.

Ok with the ingredients you see (minus the bacon-even though it's going on), What will this burger become?

Sauteed onions plus bacon in the floating dome are on the griddle getting some smoke...then burgers below on a newly installed grate 1" below the drum lip. I also snuck a baked potato down in the FB area.


What kind of burgers will these become?

 

[BBQ Freak]

I call them sliders :mrgreen:

 

[CountryBoyQ]

Sounds like "good ones" to me :thumb:

 

[mattmountz94]

I don't know but I make the same with some Swiss and spicy mustard.

 

[Fwismoker]

I call them sliders :mrgreen:

I don't know but I make the same with some Swiss and spicy mustard.

These don't typically come with mustard and aren't going to be sliders.

 

[JDM46]

I going to say that they will be "Palate Pleasing Delights":thumb:

 

[Fwismoker]

Does this give it away?

 

[tonyjohnson619]

Patty melts

 

[Fwismoker]

Patty melts

Ding ding ding ding!

 

[tonyjohnson619]

Awesome looking burgers

 

[smoke ninja]

I thought you were gonna make meatloaf

:bolt:

 

[Fwismoker]

Patty melts are one of my favorites, If I see it on a menu it gets second look!

BTW baked potatoes in the FB cook QUICK! Normally I hang them but they definitely cook fantastic right outside the fire area.

 

[Fwismoker]

I thought you were gonna make meatloaf

:bolt:

ninja-son :brick:

 

[WareZdaBeef]

I was gonna do you a favor and mention triple decker bacon onion cheese toast burger. But its too late. How was your slider melts?

 

[Happy Hapgood]

For a rig like that you need Texas Toast.

 

[Fwismoker]

I was gonna do you a favor and mention triple decker bacon onion cheese toast burger. But its too late. How was your slider melts?

Patty melts are the bomb and all the ingredients cooked with a wood fire just made it that much better for sure.

Bacon was a bonus!

 

[fleihr]

Love me a patty melt

 

[Fwismoker]

For a rig like that you need Texas Toast.

If I wanted to get fancy would've gotten some rye at the store but sure I'd take some TT....love me some Texas toast!

Love me a patty melt

I agree, So much more than a traditional burger...just a nice change. Ugh I should've made some crinkle cut fries. :doh:

 

[mattmountz94]

They look really good! Next time try the patty melt with the swiss and some real good spicy mustard. You wont turn back

 

[Fwismoker]

They look really good! Next time try the patty melt with the swiss and some real good spicy mustard. You wont turn back

Thanks Matt!

For some reason that suggestion is making me think about sprinkling some sauerkraut on too. :shock: