Sneaker98
Is lookin for wood to cook with.
- Joined
- Jul 4, 2014
- Location
- Hawesville, KY
Long story short, I have discovered, like others before me, that the gas side of a Char-Griller Duo rusts out very quickly, even with proper care (always clean, oiled, and covered). Mine is on its 4th summer, and the ledges that hold the grates have rusted out, along with the grates themselves. So, it's scrap metal now.
Charcoal side and SFB are fine. I may just cut the whole thing in half with the reciprocating saw and save the coal side.
I bought the Duo because as the father of two small children who works a 12 hour per day factory job, sometimes I need a gas grill just to quickly cook dawgs, burgers and brats. I will continue to have a charcoal grill and multiple smokers for the serious business.
So I am asking all of you for a recommendation on an ALL (mostly?) STAINLESS STEEL Gas Grill. I do not want to have to replace this one in four years.
Something that gets nice and hot for searing would be a plus.
Did I mention that I am a severely underpaid factory worker? Under $500 would be great too. My wife won't yell as much. I know. Asking a lot.
Thanks in advance.
Charcoal side and SFB are fine. I may just cut the whole thing in half with the reciprocating saw and save the coal side.
I bought the Duo because as the father of two small children who works a 12 hour per day factory job, sometimes I need a gas grill just to quickly cook dawgs, burgers and brats. I will continue to have a charcoal grill and multiple smokers for the serious business.
So I am asking all of you for a recommendation on an ALL (mostly?) STAINLESS STEEL Gas Grill. I do not want to have to replace this one in four years.
Something that gets nice and hot for searing would be a plus.
Did I mention that I am a severely underpaid factory worker? Under $500 would be great too. My wife won't yell as much. I know. Asking a lot.
Thanks in advance.