Fresh Grilled Salmon on Cedar Plank

Ross in Ventura · Oct 31, 2016

Cedar plank soaking in white wine for 4 hrs.

Seasoned with Dizzy Pigs Raging River, Southern spice Garlic seasoning, and Dill weed and Lemon

On the Egg @475*

Served with a wonderful mixed salad. Another Great Dinner!

Thanks for lookin!

Ross

mattmountz94 · Oct 31, 2016

Looks good! One of my favorites

cowgirl · Oct 31, 2016

Looks absolutely delicious Ross!! I like the sound of the rubs you used on this too, bet they were tasty. Thanks for posting!

Happy Hapgood · Oct 31, 2016

That is simply Fantastic and the only way I do it too.

MeatyOakerSmoker · Nov 3, 2016

Beautiful color on that salmon. Appears to be of great quality. Well done!

Big-Joe · Nov 3, 2016

Wonderful Ross great pics as usual.