Greendriver
is Blowin Smoke!
- Joined
- Aug 27, 2006
- Location
- Dalton, Ga
I love the idea, ice cube trays for sure.
Chili on a stick (warning: 12 pictures)
- Thread starter NCGrimbo
- Start date
Divemaster
somebody shut me the fark up.
- Joined
- Sep 23, 2007
- Location
- North...
I know I should have had some other reaction, but...
My first thought was "Why didn't he use corn flour or better yet crushed Frito's"
I'll go to my room now....
My first thought was "Why didn't he use corn flour or better yet crushed Frito's"
I'll go to my room now....
Wow! Looks awesome!
A couple of suggestions:
- Spray the cups or ice trays with a little Pam before pouring chili.
- Flour the cups, too?
- Pre-freeze the paper cups with the PAM? Might keep the oil on the sides rather than mixing in.
- If using the sticks, spray them, too
- How about using those waterbottle ice cube trays (long and thin) and then frying them like mozzarella sticks?!
- Cheese mixed in would be cool, too
I look forward to trying this one!
A couple of suggestions:
- Spray the cups or ice trays with a little Pam before pouring chili.
- Flour the cups, too?
- Pre-freeze the paper cups with the PAM? Might keep the oil on the sides rather than mixing in.
- If using the sticks, spray them, too
- How about using those waterbottle ice cube trays (long and thin) and then frying them like mozzarella sticks?!
- Cheese mixed in would be cool, too
I look forward to trying this one!
J
JamesTX
Guest
Mmmmmm - Frito Pie on a Stick.
P
Papa Hogg
Guest
YES!!!!!! I don't know if I've ever been so proud to be a Brethren!
Arlin_MacRae
somebody shut me the fark up.
- Joined
- Apr 14, 2004
- Location
- Choctaw, OK
I love you guys. You make my day!
bigabyte
somebody shut me the fark up.
- Joined
- May 10, 2006
- Location
- Overland...
Uh-Oh NCGrimbo! Looks like you may have started a movement! Speaking of which, I have to go potty.
B
Big-Country
Guest
Great idea, I have to add this to my must try list. I think I will try the no stick method.
L
Larry Wolfe
Guest
Wow, what a great idea!!!
bigabyte
somebody shut me the fark up.
- Joined
- May 10, 2006
- Location
- Overland...
Just put a batch of pulled chuck chili now. Gonna have to try this.
SmokeyBear
is one Smokin' Farker
- Joined
- Dec 29, 2006
- Location
- Northeas...
Oh man. That is just OUTSTANDING!!
Corndogs just seem so lacking now.
Corndogs just seem so lacking now.
bigabyte
somebody shut me the fark up.
- Joined
- May 10, 2006
- Location
- Overland...
Maybe chili-corn-dogs?Oh man. That is just OUTSTANDING!!
Corndogs just seem so lacking now.
D
Dale P
Guest
im speachless.
T
The Pickled Pig
Guest
Very creative use of chili. Great job!
HB-BBQ
is One Chatty Farker
- Joined
- Jun 14, 2007
- Location
- Huntingt...
All I can say is wow, great idea.
bigabyte
somebody shut me the fark up.
- Joined
- May 10, 2006
- Location
- Overland...
I made the chili good and thick so a spoon could stand up in it.
It's in the fridge cooling off now. I'm hoping I can spoon it out into little balls and then freeze them to solidify for the batter. I'm so excited, and think I'll do some in a beer batter and some in a corn batter, maybe add some cheese to some, and maybe even smother some in cheese and bacon with a dollop of sour cream!:shock: I'm jsut gonna have fun with it for a while.
These things need a good name.
It's in the fridge cooling off now. I'm hoping I can spoon it out into little balls and then freeze them to solidify for the batter. I'm so excited, and think I'll do some in a beer batter and some in a corn batter, maybe add some cheese to some, and maybe even smother some in cheese and bacon with a dollop of sour cream!:shock: I'm jsut gonna have fun with it for a while.
These things need a good name.
