Clay-b-que
is Blowin Smoke!
- Joined
- Jun 18, 2014
- Location
- Denver, CO
Up at 3:30 this AM and had the brisket on at 4:30. Fell back asleep for an hour and the temp went up to 325. Because of this I decided to let it ride Bludawg style and see what would happen. Wrapped it at 4 hours and pulled it probed nice in the flat at 7 hours. Pulled it and let it rest for an hour and the took the ends to do burnt ends. I need to get some pics of the ends when they are done. How long do you leave the ends back on the smoker???
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It is resting for a couple hours before everyone gets here! Happy 4th!
It is resting for a couple hours before everyone gets here! Happy 4th!