Negolien
Full Fledged Farker
The guys kill me with all their recipes lol. Soooo good... Use your sausage and pancake mix of choice. https://boarshead.com/recipes/detail/1415677472-breakfast-chicken-sausage-dippers
Boar's head breakfast idea
- Thread starter Negolien
- Start date
Looks and Sounds Good
That would work for me, thanks. Maybe just toast if you're feeling lazy.
I always ordered "Pigs in a Blanket" when I was a kid. Thanks for the reminder.
Recipes like that are funny. I'm always on the lookout for meals that fit the macros I need for my clients. I was sent an instagram video for one that worked, and it looked solid-and was a win on the taste test. Then I did a deeper dive into her videos, and they aaaaaall had the 'semi homemade' vibe where it would be 'use this frozen concoction' or 'start with this box' and then doctored it up for more protein, etc. I guess some people do need to be told the obvious, and others just weren't around for when that phase was popular.
Hadoken
Knows what a fatty is.
- Joined
- Jul 17, 2012
- Location
- Hickory, NC
This recipe is a bit crazy to me. Why fuss with toothpicks when you could just drop the sausage in the batter while the first side cooks then roll it up like a pig in a blanket.
It was a poor southern staple in my house growing up made with hotdogs sliced in half lengthwise then cooked this way. Dip in ketchup/mustard mix or syrup depending on if it was todays cheap breakfast or cheap lunch.
It was a poor southern staple in my house growing up made with hotdogs sliced in half lengthwise then cooked this way. Dip in ketchup/mustard mix or syrup depending on if it was todays cheap breakfast or cheap lunch.
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Negolien
Full Fledged Farker
probably give the sausage a different texture and if u didn't cook the sausage first not sure how done it would be. I do see people doing bacon dipped in batter to... Probably would have to cook it first i would think also but it was battered and fried. look pretty tasty lol
