WHS88
Full Fledged Farker
- Joined
- Jul 19, 2016
- Location
- Fort Mill, SC
Looks good! I tried BH 50/50 on chicken last week and it rocked. :thumb:
I've not heard of the 50/50 mix, but after seeing this plan to educate myself. Those look great! Something about the combination of legs, kids, and paper plates . . . it's just right. Thanks for sharing.
I have never done chicken on a grill what the best way and temps? I can put it on my 640 thanks
Nice looking chicken legs. My favorite way to cook them by far. If you like the 50/50 BH blend on chicken you should try it on ribs. It is off the chart good. Especially if you smoke the ribs with some apple wood.