Crotonmark
is one Smokin' Farker
- Joined
- Sep 6, 2013
- Location
- Croton, NY
Hi All
Close to buying a BGE. I hope that you don't mind some questions
1- if loaded correctly how long can it go at 225*? Guy at the store said 6 hours?
2 - can it do a larger than a 20# turkey?
3- can the XL handle a full brisket? A 10# pork butt? What is too much food?
4 - any negatives I need to know?
Thanks all
Close to buying a BGE. I hope that you don't mind some questions
1- if loaded correctly how long can it go at 225*? Guy at the store said 6 hours?
2 - can it do a larger than a 20# turkey?
3- can the XL handle a full brisket? A 10# pork butt? What is too much food?
4 - any negatives I need to know?
Thanks all