effinUker
is Blowin Smoke!
Way to go! You're gonna dig them, moist beefy goodness on a bone. And do go freezing that second one just yet, after the first one, you may start another fire right away. :razz:
Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!