rdstoll
is one Smokin' Farker
- Joined
- Jul 19, 2013
- Location
- North Barrington, IL
Picked this up at the store and want to cook for dinner today. Have seen older posts talk about cutting these into steaks while others say that it's better to treat as a roast (i.e. cook to well done like a pot roast.)
This thread was good: https://www.bbq-brethren.com/forum/showthread.php?t=88401
This thread was good: https://www.bbq-brethren.com/forum/showthread.php?t=88401