First of all....GO KINGS!
Second....curious how big was your butt and how long did it take total? Only done ribs and chicken on the pbc so far....looking to do a butt soon. Wasn't sure you still get a big stall effect cooking on the pbc.
The Kings can definitely go somewhere else with the way they've been playing this year :frusty:
The butt was a tad over 7 pounds. Had four racks of spares going same time which could have changed things...not sure.
Due to the game, I didn't have time to ride it out. I've generally wrapped at 165-170 per Noah's instructions but wanted to let it ride longer this time.
The revelation for me was how awesome it was after the longer hold. I've generally been serving for impatient guests right away or holding for an hour or so at most due to--again--impatient guests.
Now I've got to factor in a longer hold time when it comes to guests. Going to have to wake up earlier!
I love my PBC
Ok, what the heck
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