TheDeuce
Full Fledged Farker
- Joined
- Jun 23, 2015
- Location
- Columbus...
Wife and I got to enjoy some quality patio time today after the rain cleared out of Central Ohio today. Decided to grill up some chicken with some Jah Love Jamaican Jerk rub from Oakridge. Grocery store had boneless skinless breasts on sale today, and my wife prefers white meat...so that's what I grilled!
Follow the instructions!
Marinated in the fridge for 5+ hours.
Some fresh asparagus with olive oil, salt, and pepper.
All on the gasser, the smell of the Jah Love is intense!
Final shot! Chicken, asparagus, fresh side salad, and an ice cold summer beverage.
Another absolutely delicious rub from Oakridge. It's got some serious pop! My wife said it's a little too spicy, but I loved it!
I'll be eating the leftovers for lunch several times this week. Anxious to let one of my coworkers give his opinion on the jerk season. He's as Jamaican as it gets! I let him read the ingredients list when I ordered it a few weeks ago and he said it sounded pretty darn correct.
Thanks for looking!
Follow the instructions!
Marinated in the fridge for 5+ hours.
Some fresh asparagus with olive oil, salt, and pepper.
All on the gasser, the smell of the Jah Love is intense!
Final shot! Chicken, asparagus, fresh side salad, and an ice cold summer beverage.
Another absolutely delicious rub from Oakridge. It's got some serious pop! My wife said it's a little too spicy, but I loved it!
I'll be eating the leftovers for lunch several times this week. Anxious to let one of my coworkers give his opinion on the jerk season. He's as Jamaican as it gets! I let him read the ingredients list when I ordered it a few weeks ago and he said it sounded pretty darn correct.
Thanks for looking!
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